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A classic amongst the range of knives that belong in every kitchen: as well as bread
the Filleting Knife
Whether you’re a professional chef or a home cook
the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple
a chef or an everyday kind of cook
Wüsthof Classic Ikon Paring Knife - 3 1/2| Black|(WU4086) utensil A classic amongst the rangeClassic Ikon Paring Knife 9 cm 3 1 2 inch by Wsthof Small, versatile knife with slim blade and plain edge: this Vegetable Larding Knife is made for cutting onions and herbs and is also useful for chopping, cleaning and decorating fruits and vegetables. With its sharp, pointed blade, this Vegetable Knife also works well as a larding knife. Blade Length 9cm Can be used for Small vegetables, Small fruit Handle Material Resilient synthetic handle, riveted
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