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Recommended Stovetops: Induction
broiler and grill safe up to 600°F/315°C (oven safe up to 450°F/232°C with glass lid)
you'll wonder how you ever got along without this multi-purpose kitchen tool
ALL-PURPOSE KITCHEN KNIFE
WÜSTHOF’S best-selling collection for generations
Shun Classic 12'' Hollow-Ground Brisket Knife ice-buckets Recommended Stovetops: InductionThe Shun Classic Brisket Knife is the perfect tool for a barbeque or family feast. It's ideal for trimming and slicing larger cuts of meat, including brisket, ham, turkey, and roasts. The high performance Japanese AUS10A blade is highly refined, high carbon, vanadium stainless steel, enabling it to take and hold its Shun sharp edge longer. The Shun Classic Brisket Knifes long, narrow blade makes it easy to cut slices in a single pass to ensure more of
