RODA I 2018 – DOCa Rioja Alentejo This meticulous process builds texture

This meticulous process builds texture and complexity while preserving Arinto’s vibrant acidity and mineral expression

Like the exclusive commitment needed to make this Franciacorta dedicated to Annamaria Clementi

Farming: Estate vineyards on gravel-rich soils

Style: Merlot-dominant Bordeaux Blend

rich dishes

RODA I 2018 – DOCa Rioja Alentejo This meticulous process builds textureRODA I 2018 showcases the black fruit profile of Tempranillo, carefully selected from old bush vines in Haro and surrounding villages. Despite one of the rainiest and most challenging vintages in RODAs history, the wine reveals remarkable depth and character. Aromas of ripe plum, blackberry, and dark cherry flow from the glass, layered with mineral notes, chocolate, and subtle balsamic touches. On the palate it is full bodied and complex, with