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Rigby PM Plus Individual Student Edition Green (Levels 12-14) Making Party Food New:New Sautéing and Pan-Frying 376

SKU: 90304013074

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Description

Sautéing and Pan-Frying 376

10 UNDERSTANDING VEGETABLES 213

About WileyPLUS x

WAYNE GISSLEN is the author of the best-selling series of culinary books that includes Professional Cooking

19 UNDERSTANDING FISH AND SHELLFISH 410

Rigby PM Plus Individual Student Edition Green (Levels 12-14) Making Party Food New:New Sautéing and Pan-Frying 376

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