Chocolat madagascar roasted madagascan cocoa nibs - 500g Cocoa content_30 - 39% Rich cocoa flavour balanced with

Rich cocoa flavour balanced with creamy caramel notes

• Made from Grand Cru de Sambirano cocoa beans

• Great for creating eye-catching starters

With more than 50 years of producing pastry under their belt

• Organic Belgian dark chocolate (74%) buttons made using Belcolade's Noir Pur Amer recipe

Chocolat madagascar roasted madagascan cocoa nibs - 500g Cocoa content_30 - 39% Rich cocoa flavour balanced withRoasted Madagascan cocoa nibs Intense toasted cocoa taste and crunchy texture makes them perfect to use as a decoration, inclusion, 'raw food' or to make bean to bar chocolate The original health food a natural product full of fibre, nutrients and antioxidants Made from bean to packet in Madagascar, capturing the full, fresh flavour whilst investing in the local community