Black-eyed Susan has been used for centuries as a medicinal herb by various native North American tribes to treat a wide range of ailments and even if it is not one of the most recognized medicinal plants it still has its uses in modern herbal medicine
ہلدی کو ہرکوئی اپنے کھانوں میں استعمال کرتا ہے ۔ ہلدی رنگت میں پیلی اور اس کا تعلق ادرک کے خاندان سے ہے ۔ ہلدی تازہ حالت میں بھی مل جاتی ہے لیکن زیادہ تر اس کا استعمال خشک یا پھر پسی ہوئی حالت میں کیا جاتا ہے ۔ یہ باقی مصالحوں کی طرح تیز ہے ۔
Cures Dandruff
and extracted via steam distillation
They are used extensively in Indian
Brown Mustard (Sarson Zard) سرسوں زرد Weight:250 gm Black-eyed Susan has been usedBrown Mustard Sarson Zard ( , ) seeds also known as Brassica Juncea, are tiny round in shape. They are used extensively in Indian, Pakistani, Bangladesh, Mediterranean and German cooking. Mustard seeds are an excellent source of Omega 3 Fatty Acids, Manganese, Phosphorus, Copper and Vitamin B1. They are also a great source of fibre, phytonutrients, essential oils and anti oxidants