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is a traditional Chinese cooking wine made from fermented rice
ASIAN CUISINE INGREDIENT: It is an essential spice in asian cuisine especially Sichuan cuisine
or artificial flavors
VERSATILE USE: It works well as a cooking sauce for braised dishes or as a dipping sauce for dumplings and seafood
Safety First: While savoring the tropical flavor of our guava candy
Premium Whole White Peppercorns - Case of 36 KOSHER CERTIFIED is a traditional Chinese cookingWHAT IS WHITE PEPPERCORNS: White peppercorns whole are actually a byproduct of a black peppercorn. When mature, black peppercorns are soaked in running water and the outer layer is rubbed away, a white peppercorn with subtler flavor results. NO ADDITIVES: The product does not contain any additives, preservatives, or food colors. Safe for human consumption. FLAVOR OF THE WORLD: Loved by the French, used for cream sauces and clear broths. In Chinese
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