Isle of Mull Cheddar Dressings & Sauces Field peas and clover are

Field peas and clover are used to cycle nitrogen back into the soil

with around 3 million sheep inhabiting the island

with flavors ranging from savory broth to tart fruity pineapple

Milk Type: Pasteurized Cow's Milk

luscious cow milk and blue cultures are transformed into a golden-hued paste which tastes of sweet

Isle of Mull Cheddar Dressings & Sauces Field peas and clover areA hearty full flavored Scottish Farmhouse Cheddar from Isle of Mull Dairy, a resourceful, family run dairy farm on the Isle of Mull producing 100% sustainable energy. The cheese has a firm texture that tends to be slightly more compact than the other Cheddars. Flavors range from juicy and zesty to boozy and deeply savory with a tangy punch. Made with raw cow's milk from their farm. Clothbound and matured for 10 16 months to create this full bodied