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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
You can leave the skin on to get lovely crackling
Trimmed and easy to work with
Looking for the best whole sirloin NZ has to offer
These boneless
Crosscut from the forward section of the short loin on a steer's middle back
Whole Beef Sirloin (NZ Grass Fed) - 1kg / 2kg LAMB You can leave the skinBeef sirloin is where rich flavour meets perfect tenderness, making it a go to for roasts, steaks, and everything in between. Cut from the lower portion of the ribs, just beyond the tenderloin, beef sirloin is a premium prime cut with a fine grain and just enough marbling for juicy, flavour packed results. Whether you're roasting a fresh beef sirloin whole for a hearty feast or slicing it into steaks, this cut delivers every time. It can take on high
US$ 14.99
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