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Fermented in concrete tanks with gentle skin extraction using the submerged cap method
with complex aromas and great aging potential
from vineyards around Verona and Venice
Deep amber in colour with dried fruit and woody aromas
and jasmine
Bergaglio, Gavi di Gavi, La Minaia, 2025 Whispering Angel Fermented in concrete tanks withGavi is one of the most fashionable white regions in Italy and the Cortese grape is king. Bergaglio's Gavi di Gavi La Minaia is 100% stainless steel fermented and left to rest in the bottle before being released. White peach and acacia aromatics, with soft honeyed richness, a cool mineral streak, beautifully balanced and fresh through to long finish.
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