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Ships within 48 hours · Estimated delivery Oct 8 - Oct 13
Knife brand: Gensho-no-tsukuri
This knife includes a handcrafted ebony saya (sheath) and a traditional paulownia wood presentation box
Already extremely difficult to obtain even within Japan
It’s much more corrosion resistant than high-carbon steels
His meticulous sharpening and finishing techniques enhance both the cutting performance and visual beauty of the knife
MOLYBDENUM / SANTOKU 180MM Petty knife Knife brand: Gensho-no-tsukuriKnife Type: Santoku Steel Type: Molybdenum Steel (stain resistant) Blade Hardness: HRC 56 58 Blade Length: 180mm Handle Material: Black Pakka wood Misono is one of Japans most trusted knife brands, made in Seki City, Gifu Prefectureone of the countrys most famous knife making regions. If you are looking for a reliable Japanese kitchen knife in this price range, this is one of the knives I recommend most often. What I personally appreciate most about
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