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EXTRACTION: Screw Mill
Mal Bien Espadín is produced by Lucio Morales Lopez in San Dionisio Ocotepec
with flavors of roasted agave
green pepper
Etnica is an extension of the La Venenosa line of raicillas that serves as a platform to bring agave spirits from indigenous ethnic groups to the market
ArteNOM Selección 1123 "Blanco Histórico" WineCollection EXTRACTION: Screw MillComing from the famous, historical, and family owned Cascahuin Distillery in El Arenal, Jalisco, you know it's good. This Blanco spends 28 days resting in a barrel that previously held Don Amado Mezcal. It's technically still a Blanco as it takes less than 30 days to label it as a reposado. There is a hint of smoke and wildness that you don't normally find in the tequilas of Cascahuin. Provenance The Rosales family, produces ArteNOM Blanco Histrico
