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Tarhun is a refreshing homemade beverage
Brush the top side with egg yolk
For 45-60 minutes depending on how many you cook
If you love it more golden
Fry on sunflower oil sliced carrots and onion
Cottage Cheese Vareniki 500g Tarhun is a refreshing homemadeFreshly frozen ready to cook Cottage Cheese Vareniki Allergens: Dairy, Eggs, Wheat Cooking Method: Boil the water first. Add frozen Vareniki and boil for 9 minutes. Avoid overboiling. Try to boil different types and colors separately. In the beginning, always stir them to avoid sticking to the pot.
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