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Indigenous yeast fermentaion and natural malo in barrels
Varietal(s) Nero d’Avola 71% Lagrein 8% Montepulciano 6% Prieto picudo 6% Canada Muscat 6% Aglianico 3%
who all continue the desire to work the land as naturally as possible
Served in wide flute-glass
the landscape is not dominated by vineyards
Piggy Pop 2024 | Tim WildMan NZ Wine Indigenous yeast fermentaion and naturalProducer Wild Man Appellation Ptillant Naturel Region Adelaide Hills, McLaren Vale, Riverland South Australia Country Australia Vintage 2024 Varietal(s) Nero dAvola 71% Lagrein 8% Montepulciano 6% Prieto picudo 6% Canada Muscat 6% Aglianico 3% NEW VINTAGE! Jewell bright dazzling cranberry juice pink, the aromas are a riot of cherries red cherry, cherry pip, glac cheery all the cherries! The palate follows up with pomegranate, blood orange, spice and a
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