Fresh Soaked, Sundried Kodo Millet Flour CLA-rich ghee which is a reddish-brown thin

which is a reddish-brown thin skin hugging the rice seed

It also contains dietary fiber that helps maintain a healthy digestive system by removing toxins from our bodies and lowering cholesterol levels

these grains support overall health and wellbeing

we have aimed to uplift women and communities in rural India

Embrace the richness of 100% natural brown rice

Fresh Soaked, Sundried Kodo Millet Flour CLA-rich ghee which is a reddish-brown thinFresh Soaked, Sundried Kodo Millet Flour Nature's Gluten Free Grain Discover the wholesome power of Kodo Millet Flour, a nutrient dense, naturally gluten free alternative crafted from premium whole grains. Our flour is carefully soaked, sundried, and finely ground to preserve its natural flavor, earthy character, and nutritional integrity making it an ideal choice for health conscious cooking and versatile baking. Why Choose Our Kodo Millet Flour