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Blade length 20 cm Blade width 31 mm Can be used for Dry or semi-dry sausage
The durable FC61 Fine Carbide steel cutting core is sandwiched by 49 layers of steel
Display easily switches between g and lb
Optimised bolster fully protects fingers while allowing full use of the blade all the way to the heel
Dimensions: 21 x 15 x 23cm
Miyabi 5000FCD Shotoh Paring Knife 13cm 62481 Product Type_ Carving Fork Blade length 20 cm BladeThe shotoh, which roughly translates as little knife, is suited for preparing fruit, vegetables and smaller cuts of meat. It has a blade core of fine carbide steel for very good initial sharpness and cutting edge retention. This FC61 core is embedded in 48 layers of steel which make up the unique Damascus design pattern on the blade. The cutting edge is Honbazuke honed which is a three stage grinding, sharpening and polishing process that results in
