Mackerel Fillets in Curry Sauce, José Gourmet, Portugal collector Occidental was founded in 2011

Occidental was founded in 2011 by legendary winemaker Steve Kistler as the culmination of his decades-long dream to produce world-class Pinot Noir from the western edge of where the variety can be grown successfully in California

and breaking into a tourism market that profits from Alaska Native art styles with little to no return to the communities that spent thousands of years developing those styles

miso-glazed black cod

Albacore Tuna Loins with Onion & Green Pepper

Vineyard management is meticulous

Mackerel Fillets in Curry Sauce, José Gourmet, Portugal collector Occidental was founded in 2011Jos Gourmet brings bold global flavor to a traditional Portuguese staple. These mackerel fillets, sourced from the northeastern Atlantic, are firm, oily, and nutrient densepacked here in a savory, lightly spiced curry sauce. PRODUCER: Jos Gourmet ORIGIN: Portugal FISH VARIETY: Atlantic Mackerel (Scomber scombrus) PREPARATION: Fillets are cooked and packed in a mild curry sauce with oil and spices TEXTURE: Dense and meaty with a clean flake FLAVOR