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with a silky
the structuring but velvety tannins and the energizing acidity are all in beautiful harmony
92–94/100 Lisa Perrotti-Brown MW
but if you are careful about your food matching you can show it to advantage alongside fine fresh fish or seafood
and will make a superb Kir or Kir Royal
Vidal-Fleury, Hermitage 2019 Appellation_Costières de Nîmes with a silkyA famous name from the northern Rhne, and a dark, intense Syrah offering savoury, spicy aromas that mingle with those of dark berries and damsons. Ageing on the lees before four years in barrel and twelve months in bottle lends silkiness to firm, peppery tannins that will continue to mellow with further cellaring. This is a natural partner for roasts and meat stews, and a sumptuous accompaniment to a Christmas goose or a cheese plate.
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