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This fun fizz comes to us from the Golan Heights region of Israel
Great with cheese plates with jams
It really interacts with the palate: Saturating minerals give way to tart wild berries and inner florals
All aging is done in stainless steel
The grapes are whole bunch fermented and bottled unfined and unfiltered
Caveau de Bacchus/Lucien Aviet "Cuvee des Geologues Rosiere" Trousseau No/Low This fun fizz comes to
US$ 59.95
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US$ 29.95
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