Rustichella Di Abruzzo Bolognese Sauce (270g) Kids traditional French condiment renowned for

traditional French condiment renowned for its rustic texture

loaded with postbiotics

It's all made in New Zealand using New Zealand oats

Our Halloumi has blazed a trail for vegetarians

It’s then naturally fermented to preserve the ‘Mother’ of the vinegar – live friendly bacteria

Rustichella Di Abruzzo Bolognese Sauce (270g) Kids traditional French condiment renowned forReady made sauce prepared by slow boiling of tomato pulp with minced meat sauce, carrots, onion, celery and extra virgin olive oil from the Aprutino Pescarese area. Recommended pairing with Rustichella d'Abruzzo Tagliatelle and Fettuccine. To be consumed at room temperature or slightly heated over low heat.