2011 Fattoria San Giusto a Rentennano Percarlo bollinger The soil of Vuit is

The soil of Vuit is blue-brown llicorella

The continuous international recognition

the one kilometre long historic underground cellar has been reconstructed

These few wines

all the estate’s wines are 100% Tempranillo

2011 Fattoria San Giusto a Rentennano Percarlo bollinger The soil of Vuit isSan Giusto a Rentennano, a name of Etruscan origin, overlooks the upper course of the Arbia river in the farthest south Chianti Classico wine zone. The estate began life as a medieval monastery of Cistercian nuns and was called San Giusto alle Monache (of the Nuns). In 1204 it was fortified by the Florentines, after a treaty established it as their boundry with Siena. Only portions of the ancient fortification still stand, its crenellated battlements,