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this sweet dish has traditional importance in the South of India
Black pepper
Wheat flour or Atta is derived after the grinding of wheat
The Soan Papidi from G
Dadu's Delhi Chudwa is enriched with the goodness of fine ingredients
Dadu's Dryfruit Putharekulu Size:12 pieces this sweet dish has traditionalDescription: Dry Fruit Pootharekulu is made with thin and transparent Rice Papers rolled with Jaggery, Dry Fruits and Ghee. Ingredients: Dry Fruits Rice Flour Jaggery Clarified Butter
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