Home by Hassan Semay Trio from curries to baking to

from curries to baking to all-purpose seasoning

lemon juice and oil for a marinade bursting with flavour that compliments a variety of dishes

from healthy dinners to indulgent treats

Packed with flavour and stunning photography

• *Great Taste Award Winner 2015

Home by Hassan Semay Trio from curries to baking toHome showcases the rich and robust flavours of Hassan 'Big Has' Semay's Cypriot heritage and the diverse influences from years working in some of Londons professional kitchens. Indulge in succulent butter milk chicken thighs with chermoula, steak seared to perfection and served with salsa verde, and lamb chops marinated in salsa rossa. This is a real foodie's cookery book written by someone who lives and breathes great food and hospitality; honest,