Toro Albalá is arguably the best producer of Pedro Ximenez in the world today with the finest vineyard holdings in Montilla (the region for Pedro) and the oldest stocks
located in the surrounding of the winery are planted on soils mostly of limestone and very stony surface
the very difficult decision was made to declassify all of the Clos Erasmus into the Laurel making it the only skipped vintage in the nearly 25-year history of the estate
is a Champagne producer based in the Aÿ region of Champagne
The wines benefit from extended aging on the lees
2004 Domaine Des Baumard Savennieres hochar-per-et-fils Toro Albalá is arguably theThe Baumard family has been wine growing wine at Rochefort in the Anjou for centuries, working with the noble Chenin in what has long been accepted as its natural home, the slate covered hillside vineyards along the Loire and Layton rivers. In 1953, the Baumard family acquired a vineyard in the Quarts de Chaume, and in 1968, purchased substantial acreage in Savennieres. Jean Baumard, an enologist and educator, as well as grower, introduced significant