Ammiji's Amla Pickle anardana Each time you dig a

Each time you dig a spoon into this jar

A highly fragrant mix of cinnamon

herbs and spices

All are meant to add value to your coffee

They do not contain any coffee

Ammiji's Amla Pickle anardana Each time you dig aThe Indian wonderberry, Amla, now pickled according to Ammijis strict instructions Everyone, and we literally mean everyone, is aware of the tremendous powerhouse that our indigenous amla is. It is one of the richest sources of vitamin C. And the best part none of that vitamin C is lost while we turn it into delicious food! Here at Ammijis, we use amla in our Chyawanprash, we make a superb chutney out of it, we dry it up to make powder for our kaadha,