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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
Designed and made in Poland using traditional enamel techniques that have been in use for over 100 years
SPG2 Stainless SteelFine-grained powdered stainless steel offering excellent edge retention
or 13 cm for in-hand tasks such as peeling and paring
options for quick and easy substitutes and even the science behind dumplings and noodles
Blade Material – Stainless Steel
Swedish Stainless Nakiri Knife 165mm SPATULA Designed and made in PolandNakiri 165mm Swedish Stainless Nakiri The Vegetable Knife The nakiri is a traditional Japanese vegetable knife, defined by its straight edge and rectangular profile. Designed specifically for clean, vertical cuts, it excels at push cutting and chopping rather than rocking. The flat edge makes full contact with the board, helping you achieve neat, even slices through vegetables and herbs. Its taller blade provides excellent knuckle clearance and makes
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