2018 Fontanabianca Arneis DOC New Arrivals Best served at 63-65 degrees

Best served at 63-65 degrees

Winemaker Matteo Basili crafted this full-bodied red from 70% Sangiovese

The fruit was hand picked and crushed at the cellar within two hours of harvest

or aged cheese

Immediately afterwards

2018 Fontanabianca Arneis DOC New Arrivals Best served at 63-65 degreesDescription Specs Aldo and Matteo Pola have brilliantly crafted this Langhe white from hand selected Arneis fruit. The result is a crisp, clean medium bodied wine that delivers a floral bouquet of fresh fruit on the nose, and a crisp, clean finish with hints of lemon. Pair this wine with fish, vegetables, and mild cheeses. Excellent as an aperitif. Best served chilled at 50 55 degrees. Classification: Langhe Arneis DOC Varietal: Arneis Alcohol: 13%