Traditional Hot-Smoked Wild Alaskan Salmon (Glendive) Share Size:2.5 LB PCBs and heavy metals leaving

PCBs and heavy metals leaving only the pure fish oil

Our premium wild Alaskan halibut is:

in ready-to-eat vacuum-packaged portions of 4-6 ounces each

Our natural salmon oil helps to solve that

billings@eatwildsalmon

Traditional Hot-Smoked Wild Alaskan Salmon (Glendive) Share Size:2.5 LB PCBs and heavy metals leavingBoneless, Sushi Grade Wild Caught Alaskan Sockeye Salmon Ready to eat Frozen Vacuum packaged portions of 5 8 ounces each Custom smoked by a nationally award winning smokehouse. This traditional smoked salmon is achieved by brining, portioning and hot smoking our boneless, sushi grade wild Alaskan sockeye filets. "Hot smoked" is not a flavor; it simply means that carefully controlled heat was used in the smoking process to achieve tender, flaky salmon