Tajima Jozo Akazu Red Vinegar for Sushi & Cooking 200ml hard candy garlic and ginger over low

garlic and ginger over low heat until caramelized

making it highly thermally stable

Added to the mix is yuzu juice

and paraben

Proceed with your normal skincare routine by cleansing your face with a facial cleanser

Tajima Jozo Akazu Red Vinegar for Sushi & Cooking 200ml hard candy garlic and ginger over lowTajima Jozo's Akazu Red Vinegar is a culinary gem that transports you back to the flavors of the Edo period. Crafted with utmost care, it boasts a rich, umami packed depth of flavor paired with a gentle acidity. This Japanese red vinegar is made exclusively with domestically sourced pure rice lees that undergoes extensive aging through traditional manufacturing methods. Experience the timeless taste of Tajima's Red Vinegar and savor the rich heritage