Grass-Fed Chuck Roast holiday savory touch to BLTs

savory touch to BLTs

Your butcher may call it: Bone-In Chuck Roast

smoked low and slow

succulent pastured and forest-raised country style ribs—perfect for summer cookouts or cozy weekend meals

then roast or smoke it to perfection

Grass-Fed Chuck Roast holiday savory touch to BLTsOur grass fed, grass finished chuck roast is a standout cut that brings unparalleled succulence to your meal. The bone in design locks in moisture, enhancing the depth of flavor with every bite. Perfect for braising, slow cooking, or roasting, this tender and juicy roast is ideal for both festive gatherings and casual cookouts, ensuring that your guests experience a culinary masterpiece. With its rich marbling and flavorful bones, this roast will take