For the Love of Food: The SUNDAY TIMES BESTSELLING cookbook from the Michelin-starred chef for easy comfort recipes, perfect for healthy family food for autumn 2024 Games an e-mail arrives

an e-mail arrives

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ONE OF THE BEST BOOKS OF THE YEAR: The New Yorker

For the Love of Food: The SUNDAY TIMES BESTSELLING cookbook from the Michelin-starred chef for easy comfort recipes, perfect for healthy family food for autumn 2024 Games an e-mail arrivesPaul Ainsworth has spent a lifetime working in Michelin starred kitchens from Restaurant Gordon Ramsay in London to his own restaurant No6 in Cornwall. Working with quality produce and alongside the UKs best chefs, hes learnt that seriously good food and comforting classics are key to a truly flavourful life. THE SUNDAY TIMES BESTSELLER with a foreword from GORDON RAMSAY A fabulous debut book that makes you hungry ANGELA HARTNETT OBE Not just a