LA COLOMBE CORSICA 4 - 12 OZ, 4 x 12 oz Case Chef Paul Prudhomme egg and American cheese on

egg and American cheese on a flaky croissant

FLIP AND COOK FOR ADDITIONAL 20 MINUTES

Preparation: SIMMER: Bring 3 quarts of water to a full rolling boil

DOT item 616744

Storage: AFTER OPENING: AMBIENT CONDITIONS

LA COLOMBE CORSICA 4 - 12 OZ, 4 x 12 oz Case Chef Paul Prudhomme egg and American cheese onLA COLOMBE CORSICA 4 12 OZ, 4 x 12 oz Case from LA COLOMBE is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. La Colombe Corsica Whole Bean Coffee 12 Ounce, Pack Of 4 Full Bodied Medium Roast Specialty Roasted Coffee is a coffee tea item from LA COLOMBE for foodservice and bulk stocking programs. This dry goods item should be merchandised with matching storage and handling expectations. Case pack: 4 12