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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
WINEMAKER: Jon Tomaselli
Sur lie aging with bâtonnage
VINIFICATION: Specific vinification details are not provided
Taransaud Beaune
Ramón Peña continues to set the standard for Galician conservas with a focus on quality
Nordic Sardine with Allspice & Clove (Brisling No. 4), FANGST, Denmark Gifts WINEMAKER: Jon TomaselliSmall, delicate brisling sardines (a Nordic staple) are lightly smoked and preserved in cold pressed rapeseed oil, then subtly spiced with allspice and clove for a warming, aromatic profile. FANGST (meaning catch in Danish) is a modern cannery reviving the Nordic seafood tradition with clean, sustainable sourcing and bold, simple flavor combinations. Their tins are a study in Scandinavian minimalismboth visually and culinarily. SERVING: Enjoy straight
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