2018 Heitz Cellar, Cabernet Sauvignon, Napa Valley, California, USA napa-valley The 2015 vintage was vinified

The 2015 vintage was vinified in mixed oak barrels  Eincluding second fill from Haut-Brion Blanc  Egiving it added texture

com (July 2022)

43% of production in Forts

One-third of the wine spends nine months in barrel before being blended into tank with the rest of the wine

worth holding to allow further complexities to develop

2018 Heitz Cellar, Cabernet Sauvignon, Napa Valley, California, USA napa-valley The 2015 vintage was vinifiedThe Heitz Napa Valley Cabernet Sauvignon is sourced primarily from two vineyards in St. Helena the 'Only One Vineyard' and the 'Spring Valley Vineyard'. Matured in a combination of new and used large oak casks and smaller barriques for two years, followed by a further year in bottle prior to release. The nose of the 2018 Heitz Napa Cabernet Sauvignon is scented with fine raspberry and blackberry aromas mixing with macerated red cherries, herbal notes