Oddero, Barbaresco Gallina 2020 Appellation_Gigondas Crème de Cassis de Dijon

Crème de Cassis de Dijon is made from the extract of macerating blackcurrant berries in alcohol without preservatives or colouring

the structuring but velvety tannins and the energizing acidity are all in beautiful harmony

There is a dry or almost dusty side to the wine that you feel on the palate especially

preferring to work with Coccinelle the horse rather than a tractor as they manage the vineyards

Dark-fruited but still pretty

Oddero, Barbaresco Gallina 2020 Appellation_Gigondas Crème de Cassis de DijonFine and elegant Nebbiolo from the celebrated Oddero winery, with violet and red fruit aromas and assertive, lingering tannins. Bright ruby red. Fragrant nose, earthy tones, dried rose petal, some red berries. On the palate grippy and vivid, with juicy fruit core, tight knit, good flow with a long finish, juicy. 92 100 falstaff. com, October 2023 The 2020 Barbaresco Gallina shows lean concentration and a luminous ruby appearance. The bouquet is