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Temperance societies were popular throughout New England and brought to Hawai’i by the missionaries
later known as Liliuokalani
expanded into a commercial crop in the mid-1800s
5" in diameter and is silver colored with green enamel
but the following decades brought unprecedented economic pressures that reduced the number of plantations from twenty-seven in 1970 to only four in 2000
From King Cane to the Last Sugar Mill: Agricultural Technology and the Making of Hawai'i's Premier Crop For Educators Temperance societies were popular throughoutFrom King Cane to the Last Sugar Mill by C. Allen Jones and Robert V. Osgood focuses on the technological and scientific advances that allowed Hawaiis sugar industry to become a world leader and Hawaiian Commercial & Sugar Company (HC&S) to survive into the twenty first century. The authors, both agricultural scientists, offer a detailed history of the industry and its contributions, balanced with discussion of the enormous societal and environmental
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