Pooley Butcher’s Hill Pinot Noir Val D'oca raspberry and aniseed on the

raspberry and aniseed on the nose

black raspberry | Bramble | Cedar | Wild fennel

with refreshing acidity providing drive

Winemaking Notes Darker then the night

this family take great pride in producing grapes of superb quality that reflect the cracking clays

Pooley Butcher’s Hill Pinot Noir Val D'oca raspberry and aniseed on theA wine embodied with notes of brooding fruits, delicate spice, and underlying umami. Theres a savoury impression to the nose with aromas of foraged truffle, dense undergrowth, and tobacco leaf. The palate is splendorous and laden with dried herbs, allspice, dark cherry compote and dark plum. Theres an intrinsic vigour with finely etched tannin and generous weight on the finish.