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Bacon Dry Cure 300g (Makes 10kgs of Bacon) Thermometer Please note these are available

SKU: 38561362819

4.3
USD15.99 USD47.99

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Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 11 - Aug 16

Description

Please note these are available in gold and pink handkerchief knife sets

A great accompaniment to our Rib rocker rub and Soft Coq all purpose white meat rub

Store in a cool dry place

caterer or backyard warrior

Discover the secret to flavourful white meat dishes with our Soft Coq BBQ rub today

Bacon Dry Cure 300g (Makes 10kgs of Bacon) Thermometer Please note these are availableMake Your Own Dry Cured Bacon at Home Making delicious, dry cured bacon at home is easier than you think with our simple bacon cure. What You'll Need 1. Meat Choose your favourite cut to create the style of bacon you enjoy. For us, you can't beat pork belly! 2. Vacuum bags and a vacuum sealer 3. Measuring scales You'll need to accurately weigh both your meat and the required amount of cure. 4. A smoker (recommended) For the best flavour, smoke your

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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