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a legendary Japanese koi fish that lived for 226 years in the cold waters near Mt
a fourth-generation California family winery founded in 1924
The production stays hands-on throughout
the winery remains in capable hands with the new generation at the helm
with juniper in the background
LISTENING ROCK GIN Country:United States, NY a legendary Japanese koi fishSeparating four individual botanicals for solo distillation before blending them back in is the production decision that sets Listening Rock apart from most craft gins. Ten Mile Distillery, based in New York State, builds its grain neutral base spirit entirely in house from New York grown grain, then steeps a fresh portion of botanicals overnight before each batch is distilled the following day. Juniper anchors the profile, while orange peel, lemon,
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