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which is why Luis Anibal also refers to this variety as Ombligon
Region: Central Java
Farm/Region: Ijen Lestari
perched between 1
Grown at an altitude of 1
Indonesia Catur Coffee - Filter roast Grind setting:Batch brew which is why Luis AnibalOrigin: Indonesia Region: Kintamani, Bali Tasting Notes: Red grape, orange and cacao nibs Producer: Catur Coffee Varietal: Kartika, Kopyol Processing: Natural Altitude: 1200 1500 MASL The coffees are processed in Balis cultural center of Ubud, one hour from the Arabica coffee plantations of Kintamani. They train and employ local folks contributing annually in projects centered on community education and the environment. Karana Global is one of the
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