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" Designed for versatility and food pairing
it can be savored neat to appreciate its full array of flavors or used in various cocktails
Serve at 16 to 18 degrees Celsius in a medium to large red wine glass to emphasize its aromatic complexity and supple structure
featherlight yet profound
The interplay of sharp bitterness and malt sweetness creates balance
Prolijo 'Espadin Joven' Artesanal Mezcal, Oaxaca, Mexico Mosel " Designed for versatility andProlijo 'Espadn Joven' Artesanal Mezcal is a tribute to the rich traditions and culture of Oaxaca, Mexico. Crafted with passion and dedication, this mezcal embodies the artistry of the region, providing a smooth and approachable introduction to the world of mezcal. Product Details: Maestra Mezcalero: Victoria Mendez Gomez Agave: Semi cultivated Espadn, grown in the lowlands (Maturity 8 to 10 years) ALC VOL: 43% Sensory Description: Prolijo 'Espadn
