PENNER-ASH SYRAH 2016 Country:United States, Oregon That water is blended with

That water is blended with single-origin winter wheat grown in the Picardie region of northern France

This art of blending is a continuous collaboration between the blenders of the past and those of the future

The blend draws primarily from Fonseca's own estate vineyards — Panascal

the first American whiskey to earn that distinction

primarily from cabernet sauvignon and zinfandel grapes

PENNER-ASH SYRAH 2016 Country:United States, Oregon That water is blended with`This wine has a sweet entry full of fresh, red fruit that leads to a mid palate weight with a lengthy and structured finish. Driven by notes of dark fruits such as red cherry, plum and boysenberry accompanied by hints of vanilla with spicy wood undertones. Vinous: Bright violet. Expressive black and blue fruit aromas are complemented by floral and cola notes and a hint of cracked pepper. Smooth and seamless on the palate, offering juicy blackberry