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Author: Kate Stewart
In Dupin's culinary ranking
Author: Alishia McCullough
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Corn Dance: Inspired First American Cuisine -- Loretta Barrett Oden, Hardcover Children's All Ages - Mathematics Author: Kate StewartGrowing up in Shawnee, Oklahoma, among a host of grandmothers and aunties, Loretta Barrett Oden learned the lessons and lore of Potawatomi cooking, along with those of her father's family, whose ancestors arrived on the Mayflower. This rich cultural blend came to bear in the iconic restaurant she opened in Santa Fe, the Corn Dance Caf, where many of the dishes in this book had their debut, setting Loretta on her path to fame as one of the most
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