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Everything but the fireplace
the traditional Sopressata
The DramShop Collection features:
Piave (DOP) is named after the river Piave
While sourcing cheeses from abroad
Soupy Sweet Dry Cured Sausage Everything but the fireplaceA dry cured, dense, and flavorful sausage with fine ground pepper, very lean pork and a slightly different drying process than its sister sausage, the traditional Sopressata. Soupy is a traditional Italian dish from Calabria, passed down through generations. Each stick is handmade and air dried for 8 10 weeks. Extra Lean Nitrate Free Allium Free, Garlic & Onion free Gluten Free Pairs well with Chianti Classico or with any robust red wine. 10 12 oz
US$ 19.90
US$ 145.00
US$ 19.90
US$ 137.50
