Brown Sugar Smoked Wild Sockeye Salmon — 6oz Easter and two 3oz portions of

and two 3oz portions of Smoked Wild Coho Salmon Gravlax with Dill

all expertly hand-crafted and thinly sliced for a silky texture

and deliciously rich 4-cheese sauce made with mozzarella

Halibut & Salmon: Two Wild Halibut & Two Wild Sockeye dinner fillets

For a complete sandwich

Brown Sugar Smoked Wild Sockeye Salmon — 6oz Easter and two 3oz portions ofDiscover our newest Smokehouse creation. Our Brown Sugar Smoked Wild Sockeye Salmon 6oz Fillet is a sweet & smoky twist on our classic sockeye. Wild caught, hand filleted, and slow smoked with our multi wood blend, with a touch of brown sugar for a warm, caramelized flavor. Each fillet arrives ready to serve in our signature gold seal pouch, which locks in freshness without the need for refrigeration, making it easy to enjoy anywhere. Expect the