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baked apple
documented as having produced some of the region's finest wines since the year 1214
its wines are back on form and aspire to the quality they must have once held in the late nineteenth century when the company supplied the Portuguese Royal Family
complexity and adds flavours of peach and melon
this delicious
Tempranillo - Num. IV - Jesus Madrazo - Rioja - Spain Diverse Fine Food baked appleMade by legendary maker of Rioja, Jesus Madrazo, for anyone looking for a wine that is all about the grape and not the wood, welcome! In a personal first Jess adds Merlot, a non indigenous grape, to the Tempranillo (82%), Garnacha (and others) blend. An intense cherry colour, with a powerful nose of red fruits, aromatic bush herbs with mint chocolate and spicy notes (clove cinnamon). In the mouth it is fresh with intense fruit flavours and very good
US$ 1650.00
US$ 20.00
US$ 35.00
US$ 158.00
