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the agaves were roasted together for six days
The Harvest: 100% wild-harvested desert spoon plants
This tequila has won a Silver Medal at the World Spirits Competition
This Blanco Tequila from Buen Amigo showcases a smooth character that captivates the senses
where heritage distillation meets innovative post-distillation refinement
Dixeebe Mezcal Madrecuishe 375 ml TEQUILA ESPAÇIAL the agaves were roasted togetherDixeebe Madrecuishe A premium mezcal produced by the Cortes family in Santiago Matatlan, Oaxaca. It is made using the maguey (agave) varietal Madrecuishe (Agave karwinskii), which is native to the region. Key Features: Production Process: The Madrecuishe agaves are cooked in an underground pit oven The cooked agaves are milled using a traditional tahona (stone mill) The distillation is done in a copper still, with a double distillation process Rarity
US$ 85.00
US$ 847.50
US$ 71.25
US$ 28.00
US$ 10.00
US$ 59.00
US$ 63.00
