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Long Island
Griff—of Savannah’s acclaimed Back in the Day Bakery
and we are what we love
a space for the kids to play
trusted natural remedies
The Preserving Answer Book atlas obscura Long IslandIn this comprehensive guide, expert author Sherri Brooks Vinton answers the home preservers most commonly asked questions about every aspect of food preservation, from refrigeration and freezing to canning, drying, and fermenting all kinds of fruits and vegetables. She also offers tips and techniques for setting up your kitchen, choosing the preserving process that best suits your needs, making equipment and ingredient substitutions, and much more.
US$ 15000.00
US$ 110.00
