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after working with his father and grandfather (making wine in Casa Pepe in 1889)
Tasting notes: The nose is composed of aromas of crushed blackberries or wild strawberries with slightly earthy and smoky notes
Grenache Blanc
The 2017 Grenache Sur Echalas Vineyard bangs with bright red fruit character with fantastic clarity and a pure sense of underlying terroir at its core
delicate flowers
Domaine NICOLAS ROSSIGNOL Pommard 1er Cru "Argillieres" 2017 Maxime Cottenceau after working with his fatherWine Region: Burgundy France Grape: Pinot Noir Tasting notes: "The 2017 Pommard 1er Cru Les Argillires offers up an expressive bouquet of cherries, raspberries and candied peel. On the palate, it's medium to full bodied, satiny and layered, with a deep, juicy core of fruit that cloaks its fine structuring tannins and a long, pure finish. This is another of the more gourmand wines in the cellar, and it's very charming this year." William Kelley, The
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