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the umami delight of matcha and natural sweetness of kukicha is complemented by the tartness of dried Japanese yuzu peel
Powders can be stirred for drinking straight or used as ingredients in healthy snacks
Due to the natural properties of the glaze
a powdered green tea renowned for its health benefits and umami flavor
before returning to Shizuoka to study in the Shitoro-Yaki style
Genmai Hojicha LIMITED EDITION import_2022_02_07_174327 the umami delight of matchaA comforting blend that captures the warmth of autumn in every cup. Our Genmai Hojicha starts with a high grade kukicha from early harvests, carefully roasted at high temperature to develop a rich, toasty brown color and full bodied aroma. Toasted brown rice is then blended in, lending a nutty depth that complements the smooth, roasted character of the tea. Crafted for cool days and quiet moments, this tea can be enjoyed plain or alongside your
